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Brick Oven Westfield

Brick Oven Westfield

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4.5 Google Review
117 Quimby St, Westfield, New Jersey, 07090, United States
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Google Reviews

Refresh Reviews 4.5


May 21, 2018
Strike Two - Food is consistently well prepared and the wait staff is always on point. I have dined there with family and friends many times over the past several years however I'm probably not what would be called a regular as we have several favorites in our area. This evening I planned a special dinner for family and friends to celebrate a birthday. I had a group of five so I made a reservation, and requested a favorite table that my family especially enjoyed. I was told when I made the reservation that it would not be a problem and the table would be reserved for me. Fast forward to this evening, we arrive at the restaurant promptly at 6:30 and the only table taken in the entire restaurant was the one I requested. I was bluntly told by the manager (the owner was not present this evening) that someone else had a reservation for the table. Well when I told him that I had made a reservation for the same table he gave me some flimsy excuse that the other party had made a reservation before I did. It sounds petty put the manager really was not very polite about it and it was pretty apparent that the other guests were friends of his, I guess other customers are just not appreciated, so I'll dine elsewhere in the future.

May 11, 2018
Excellent thin crust brick oven pizza, recommended today's special of Eggplant with riccota was delightful and bursting with flavors. Been here couple of times. Will visit here again. Best of Westfield.👍🏼

Jan 20, 2018
Great food and service. Stuffed Meatballs were life changing so says my daughter. Shrimp and garlic sauce was excellent. Homemade pasta was great. Mushroom ravioli and my gemelli with shrimp and escarole was outstanding. BYOB restaurant that has been a solid go-to in Westfield for many years.

May 23, 2018
Still great . Mushroom ravioli awesome. Pasta awesome. Actually everything is great.

Mar 20, 2018
Took advantage of the $25 price fixed meal. Plenty of food. Ask for the dressing on the side, minestrone ok, stuffed clams small, pizzas were very good.Good salmon, good chicken parmigiana, good pasta dishes. Very good cannoli.

INDUSTRY BLOGS

The Art of Distillation: How it Shapes the Flavour of Whisky

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Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

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The Great Whisky Adventure: A Journey Back to the Earliest Drops in History

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Join us, dear readers, as we embark on an exciting journey back in time, tracing the footsteps of our whisky-loving ancestors! From the mystic east to the rugged Celtic lands,...

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A Spirited History: The Role of Whisky During American Prohibition

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Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

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The Grain Game: How Grains Shape the Soul of Whiskey

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Whiskey Production: 18th Century Methods vs Modern Techniques

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Grain Games: The Whisky Character Playground

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Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

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Opening Hours

Mon:5 pm - 9:30 pm Open Today
Tue:5 pm - 9:30 pm
Wed:5 pm - 9:30 pm
Thu:5 pm - 9:30 pm
Fri:5 pm - 10:30 pm
Sat:5 pm - 10:30 pm

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