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Sushi of Gari

Sushi of Gari

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4.2 Google Review
130 W Broadway, New York, New York, 10013, United States
(212) 285-0130 www.sushiofgari.com
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Google Reviews

Refresh Reviews 4.2


Mar 30, 2018
The Omakase was delicious. We had a wonderful time at the sushi bar with the chef. The service was excellent, every time our tea was almost empty the waiter was there to fill us up. When you make reservations let them know its for Omakase, it is timed at 2hrs. They have some unique pieces created by the chefs here. Will come back for sure! Just note, it is a little pricey. We had about 22 pieces for roughly $150, not including drinks.

May 14, 2018
Amazing omakase at Sushi of Gari with attentive staff and great decor. Would definitely recommend for a smaller group/date. Dessert is amazing as well; options include cake from LadyM and great matcha ice cream!

Jan 13, 2018
The spicy shrimp tempura and the spicy scallops maki rolls were really crisp and spicy. The deluxe platter had a good assortment of delicately flavored fresh fish! A delightful treat paired with friendly staff all at a reasonable price ☺️

May 17, 2018
Best bang for thy buck super high quality

Jan 30, 2018
Pricey but the food was well worth it and the service was incredibly fast.

INDUSTRY BLOGS

Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

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Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of creating...

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Single Malt vs. Blended Whiskey: A Comprehensive Guide

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Whether you are a whiskey connoisseur or a casual enthusiast, understanding the nuanced world of whiskey can be a delightful pursuit. Two terms that often spark curiosity are...

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Whiskeys of the World: Types and Distinctions

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Whiskey, a beverage enjoyed globally, varies considerably in its characteristics, production methods, and styles. Different countries and regions have their unique whiskey styles...

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The Great Whisky Adventure: A Journey Back to the Earliest Drops in History

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Join us, dear readers, as we embark on an exciting journey back in time, tracing the footsteps of our whisky-loving ancestors! From the mystic east to the rugged Celtic lands,...

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Female Bootleggers of Prohibition: Stories of Defiance

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Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

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Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

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Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

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The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

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Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

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Opening Hours

Mon:5 pm - 10:45 pm
Tue:5 pm - 10:45 pm Today
Wed:5 pm - 10:45 pm
Thu:5 pm - 10:45 pm
Fri:5 pm - 10:45 pm
Sat:5 pm - 10:45 pm

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