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65 Restaurant Inc

65 Restaurant Inc

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5.0 Google Review
65 Main St, Nyack, New York, 10960, United States
(845) 353-1206 sixty5onmain.com
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Google Reviews

Refresh Reviews 5.0


Aug 4, 2016
I saw this restaurant pop up in a location that has been empty since I moved here. The menu looked really compelling, so I had to stop in. What we found was awesome. The interior is beautifully decorated, lots of good lighting and several separate dining areas for different 'feels'. All are beautifully decorate and spacious. The bar looks awesome, with the geometric cut-out shades, bold blue lighting, and nicely showcased wine bins. We chose several of the 'smaller' plates. These are all sharable portions for 3 people. They come with about 2-4 portions each. Highlights were the short-rib fritter and the cauliflower dish. Both were full of flavor and had a nice balance of textures and flavors. While there weren't many people here on a Monday evening, the service was very attentive, helpful, and courteous. We'll definitely be coming back to enjoy the food and drinks again, next time on the terrace, hopefully.

Dec 30, 2017

Aug 16, 2016

INDUSTRY BLOGS

The Art of Distillation: How it Shapes the Flavour of Whisky

#whiskey #smithville

Hello, whisky enthusiasts! Today, we're embarking on a spirited exploration of one of the most significant steps in whisky-making: distillation. We'll delve into how this intricate...

Smithville Whiskey

Carrie Nation: A Crucial Catalyst of the Temperance Movement

#whiskey #smithville

Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious...

Smithville Whiskey

The Great Whisky Adventure: A Journey Back to the Earliest Drops in History

#whiskey #smithville

Join us, dear readers, as we embark on an exciting journey back in time, tracing the footsteps of our whisky-loving ancestors! From the mystic east to the rugged Celtic lands,...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

Whisky 101: A Light-hearted Guide to the Water of Life

#whiskey #smithville

Welcome to Whisky 101, folks! Today, we're exploring the fantastic world of whisky, whisky, whiskey, and, yes, more whisky! Oh, did I mention whisky? By the end of this tour,...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

Single Malt vs. Blended Whiskey: A Comprehensive Guide

#whiskey #smithville

Whether you are a whiskey connoisseur or a casual enthusiast, understanding the nuanced world of whiskey can be a delightful pursuit. Two terms that often spark curiosity are...

Smithville Whiskey


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Opening Hours

Wed:4:30 pm - 10 pm
Thu:4:30 pm - 10 pm
Fri:4:30 pm - 11 pm
Sat:4:30 pm - 11 pm Open Today

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