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Shuckin' Shack Oyster Bar

Shuckin' Shack Oyster Bar

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4.4 Google Review
118 N Main St, Salisbury, North Carolina, 28144, United States
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Google Reviews

Refresh Reviews 4.4


May 19, 2018
We had to wait to be seated. The building is small. People smoke and drink beer out in front of the building, just great while waiting to be seated. We get seated, our server is nice and attentive our needs. We ordered some fried pickles, which are very good. Our food came out and was lacking flavor. This is more of a bar than a restaurant.

May 22, 2018
This is primarily a small oyster bar which is a part of a small chain of about a dozen establishments. Not a place for anyone under 21. The atmosphere is loud & raucous but friendly. Specializes in oyster dishes but has a small offering of other items like shrimp. One may get oysters raw, steamed, even in shots of liquor. Very popular with the late night crowd.

May 31, 2018
Not impressed the first time. Came to give it a second try... Fool me once, shame on you. Fool me twice... Service was good. Food horrible! Never again! Can't blame a girl for trying. 😕 Not recommended! Will still continue to search for a good place.

Feb 18, 2018
The food was AMAZING. I didn't know they fried the entire pickle, but the batter was still tasty. The service was awesome, along with the quality of the food. I had the 1/2 lb of crab legs and small fried hot chicken wings. Most places in Salisbury either fry the wings too hard, don't have enough seasoning, or are undecooked....not this place. The wings were amazing and the blue cheese tastes homemade. I hope this place sticks around because I will be returning.

Apr 8, 2018
Love the lobster rolls, a little reminder of my days in Maine (ask for the mustard sauce on the side). Process are reasonable and the food is fresh. One of my favorite restaurants in Salisbury.

INDUSTRY BLOGS

Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

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Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of creating...

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A Whiskey Journey: From Water Source to Distillery

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Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

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A Spirited History: The Role of Whisky During American Prohibition

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Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

Smithville Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

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Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

The Chemistry of Whiskey Aging: Impact on Taste and Quality

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Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

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Whisky Wonders: An Expedition Across Regions

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There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey

The Grain Game: How Grains Shape the Soul of Whiskey

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Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

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Female Bootleggers of Prohibition: Stories of Defiance

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Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

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Opening Hours

Mon:11 am - 10 pm
Tue:11 am - 10 pm
Wed:11 am - 10 pm
Thu:11 am - 10 pm Today
Fri:11 am - 11 pm
Sat:11 am - 11 pm

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