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Underground

Underground

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4.0 Google Review
218 E Calder Way, State College, Pennsylvania, 16801, United States
(814) 954-8081
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Google Reviews

Refresh Reviews 4.0


Apr 24, 2018
Food is great, good quality and taste, more than enough in the amount, and good price. However, the staff are really not welcoming (I can say almost rude). The guy who is both cashier and cook, barely talks, is hesitant to offer you any help about the menu options, and doesn't use any word that make you feel just a little comfortable (I am not expecting more than "thank you", "you're welcome" or "sorry" when a food option is not available!). Music is also very loud. If we had similar halal options in town, I would have never come back!

May 10, 2018
I highly recommend this restaurant to anyone looking for a quality-cooked meal. I frequent Underground mainly because of their Big Clucker w/ beef bacon and honey mustard but also for the the service and crepes. There's not a ton of seating but after biting into one of their many tasty menu options everything else is of little concern.

May 16, 2018
I would give this place. Five star if they were ever open. The hours are super inconsistent but if you catch them when they're open give it a try. They def won't disappoint

Apr 22, 2018
The food was good, but not the best customer service I’ve received.

Apr 21, 2018
They can take long but the crepes and burgers are very good and well priced.

INDUSTRY BLOGS

Single Malt vs. Blended Whiskey: A Comprehensive Guide

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Welcome to Whisky 101, folks! Today, we're exploring the fantastic world of whisky, whisky, whiskey, and, yes, more whisky! Oh, did I mention whisky? By the end of this tour,...

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Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

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Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of...

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Whiskey Production: 18th Century Methods vs Modern Techniques

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In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

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The Grain Game: How Grains Shape the Soul of Whiskey

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The Chemistry of Whiskey Aging: Impact on Taste and Quality

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Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

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Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

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Famous Women and the Repeal of Prohibition: Evolving Perspectives

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While women were instrumental in initiating the Prohibition era, they also played a significant role in its repeal. The societal and cultural shifts during the 1920s and early...

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Opening Hours

Mon:11 am - 10 pm
Tue:11 am - 10 pm
Wed:11 am - 10 pm
Thu:11 am - 10 pm
Fri:11 am - 10 pm Today
Sat:11 am - 10 pm

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