Get to the top of the directory by claiming your business!
Ditka's Restaurant Chicago

Ditka's Restaurant Chicago

Claim Business
4.4 Google Review
100 E Chestnut St, Chicago, Illinois, 60611, United States
(312) 587-8989 www.ditkasrestaurants.com
Read our review guideline

Write a Review

Loading…

Write a review
Be the first to write a review.

Google Reviews

Refresh Reviews 4.4


Apr 9, 2018
Great Chicago experience. Calamari and oysters were delicious. Steaks cooked perfectly, tender and juicy and the lake perch was fresh and delectable. Banana cream pie and OH MY GOODNESS the CHOCOLATE CAKE. Perfection.... But the best part of the visit to Ditka's was our server Kyle. He was superb. Very knowledgeable, witty, attentive and friendly. We had come from the C2E2 convention and he fielded all of our questions and quizzes about Superheroes and comics, made wonderful meal suggestions and had us all feeling right at home instantly. Kyle is a gem... Ditka's was a great experience!

Mar 24, 2018
Wonderful place to eat downtown Chicago. Plenty of seating meal was fabulous. Giant shrimp cocktail. Prime rib was perfect. Baked potato big enough for two or three. To top it off my slice of banana pie had at least a whole banana in it. So good so full. Little loud so if you are looking for quiet romantic place probably keep looking. Will go back soon.

May 3, 2018
A must try place for steaks. I had new york steak. Perfectly made as requested. I also had two sides mashed potatoes and creamy spinach. The service given to us by Neal was top notch. Highly recommended if you love meat.

Apr 19, 2018
What a great place and a wonderful experience. We had an exceptional young lady they gave us the best service available. The food was solid and definitely above average. The nachos were ridiculously good. Burgers good the Manhattan was above average and overall just a great dining experience we really enjoyed ourselves. Very very recommended. BTW I didn't want to go to Ditka's in the first place cuz I thought it was too commercialized and I was wrong. Go enjoy it.

Apr 13, 2018
Wait staff was incredible, couldn’t believe how quick they were with picking up plates, refilling drinks. The food was absolutely fantastic, we tried a variety of things and they were all good. Oysters both a shooter and on the half shell, the crab bisque and even one of their dry aged boneless ribeyes. My daughter got the cheeseburger from the kids menu and I couldn’t believe how good the beef was on that as well. All around a great quality restaurant with a very relaxing environment.

INDUSTRY BLOGS

Creating Magic in a Barrel: A Step-by-Step Guide to Crafting Traditional Whiskey

#whiskey #smithville

Hello, whiskey lovers and budding distillers alike! Today, we're taking a fascinating journey into the heart of the distillery to uncover the meticulous step-by-step process of creating...

Smithville Whiskey

Exploring the Spirit of America: The Kentucky Bourbon Trail and Its Impact on the Bourbon Industry

#whiskey #smithville

Hey there, bourbon lovers! Have you ever wanted to wander through the heartland of bourbon production, learn from master distillers, and sip straight from the barrel? If so, there's...

Smithville Whiskey

The Fascinating History of Whiskey: From Earliest Origins to Present Day Popularity

#whiskey #smithville

Whiskey, a distilled alcoholic beverage made from fermented grain mash, has a rich and fascinating history that dates back centuries. Its story traverses continents, cultures,...

Smithville Whiskey

The Science of H2O: Why Water Matters in Whisky Production

#whiskey #smithville

Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

Smithville Whiskey

Whiskey Trails: A Cultural Expedition through Ireland and Scotland

#whiskey #smithville

Whiskey, the golden spirit of the Gaelic lands, embodies more than just a delightful drink. In both Ireland and Scotland, it's a cultural touchstone, holding centuries of history,...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

Whisky 101: A Light-hearted Guide to the Water of Life

#whiskey #smithville

Welcome to Whisky 101, folks! Today, we're exploring the fantastic world of whisky, whisky, whiskey, and, yes, more whisky! Oh, did I mention whisky? By the end of this tour,...

Smithville Whiskey

The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

#whiskey #smithville

Historically, women have played an indispensable role in societal transformation. One such transformative movement was the Temperance Movement in North America leading up to Prohibition....

Smithville Whiskey


Own this business?

Claim Your Business
• Update your photo and information
• Get notified when reviews are posted
• Respond and manage your reviews
• Select badges and keywords

Opening Hours

Mon:11 am - 10 pm
Tue:11 am - 10 pm
Wed:11 am - 10 pm
Thu:11 am - 10 pm
Fri:11 am - 11 pm Open Today
Sat:10 am - 11 pm

Restaurant Near Me

Allium

Allium

120 E Delaware Pl, Chicago
The Cheesecake Factory

The Cheesecake Factory

875 N Michigan Ave, Chicago
The Signature Room at the 95th®

The Signature Room at the 95th®

875 N Michigan Ave, Chicago
RL Restaurant

RL Restaurant

115 E Chicago Ave, Chicago
Freshii - Water Tower Place

Freshii - Water Tower Place

835 N Michigan Ave, Chicago