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Jaleo

Jaleo

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4.2 Google Review
480 7th St NW, Washington, District of Columbia, 20004, United States
(202) 628-7949 www.jaleo.com/dc
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Google Reviews

Refresh Reviews 4.2


May 22, 2018
Most of the food was good. Waitress was good. The hostess and manager complete opposite. Not friendly, had a reservation for 5 and I made that reservation a month before hand. They decided to seat us at a four top. We said no, we aren't sitting there because it was so tight. Then they looked at us and took 20 minutes to find and sit us at a new table. Definitely won't be returning to here after that experience. Poor experience for the money we paid.

Apr 4, 2018
Great Lunch Special! $20 for 3 tapas and dessert. The flavors were great, perfect for a sit down lunch. Be aware your dining experience might be long due to the 4 courses so allow for that time! Everybody loves amazing and reasonable food. I would love if the waiters gave the diners the option of straw or no straw. Straws contribute to our increasing plastic landfill and it would be great to give the consumer the option before just giving us drinks with straws in it.

May 23, 2018
Great Spot to try something new! Had a Birthday Dinner here last week and it was amazing! Great food, desserts and drinks! Chef is amazing and our bartender Rashieda was awesome as well. Great place to visit!

Apr 11, 2018
Excellent menu! But be warned, this is a TAPAS place. It was not clear on google but the portions are very gourmet (read: small). I personally loved the hanger steak. It was quite pricey when all was said and done but the food and service was top notch.

Apr 26, 2018
Food was amazing. Food gets 5 stars. Service tends to be rushed. I ordered the chef's tasting and many of the courses came before I was done with the previous course. I also ordered the wine/beer pairing. Beautiful. Portions were huge (though I think this was because I was just one person and they tend to have 2 people order). At the end, the server asked if I was ready for dessert. This was the only time there was a long pause in my meal. The dessert came and I enjoyed it. However, the bill came and I was charged extra for the dessert. The server never mentioned that this was extra. Tl;dr: Again, food was amazing. But timing for service was off for me and for the tables around me.

INDUSTRY BLOGS

The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

#whiskey #smithville

Historically, women have played an indispensable role in societal transformation. One such transformative movement was the Temperance Movement in North America leading up to Prohibition....

Smithville Whiskey

Female Bootleggers of Prohibition: Stories of Defiance

#whiskey #smithville

Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

Smithville Whiskey

The Science of H2O: Why Water Matters in Whisky Production

#whiskey #smithville

Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

Smithville Whiskey

A Spirited History: The Role of Whisky During American Prohibition

#whiskey #smithville

Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

Smithville Whiskey

The Earliest Instances of Whiskey in World History

#whiskey #smithville

The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey

Grain Games: The Whisky Character Playground

#whiskey #smithville

Hello, whisky wanderers! Ready to hop, skip, and jump into the rollicking world of grains and their whimsical influence on whisky character? From the robust charm of barley to...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey


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Opening Hours

Mon:11 am - 10 pm Today
Tue:11 am - 11 pm
Wed:11 am - 11 pm
Thu:11 am - 11 pm
Sat:10 am - 12 am

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