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Gordon Biersch Brewery Restaurant

Gordon Biersch Brewery Restaurant

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4.0 Google Review
6915 N 95th Ave, Glendale, Arizona, 85305, United States
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Google Reviews

Refresh Reviews 4.0


Apr 27, 2018
Absolutely no good!!! Way over priced. Had Fish and Chips. Fish was like water definitely over frozen and fried frozen. Waiter made no comment when brought to his attention so I gave him a friendly reminder when he brought the check. He then asked if I would like him to remove it from my bill. I felt out of common courtesy and he could see I did not eat it was commonsense to do this. No I was wrong he left it on. Needless to say I would not recommend. Very sad display of common courtesy waiter definitely could have cared less.

Mar 18, 2018
I ate here recently and wouldn't come back. All in all, it was an unenjoyable experience. There is inadequate parking: I cruised the parking lot looking for a spot for 10-15 minutes. The hostess was stressed to the point of being unprofessional: she was hesitant about giving us a menu while we waited because she was too busy. Also, another couple was sat before us, without a reservation, despite arriving after us. The waitress was relatively uninformed about the menu: couldn't answer any questions about the ingredients used in the food. The food came out literally uncooked. Not cold or not finished, but it hadn't been cooked. When the food came out the second time, I had the wrong side. TL;DR understaffed, overworked, mediocre food

Mar 4, 2018
The five small glasses of beer for $5 was a great idea. Five tastes to find what you really like or to just enjoy a wide variety. The chips for the nachos were an inventive change.

Apr 14, 2018
Went in after the ufc fight. Hockey game was on outside in a different servers section. We paid for the drinks with the original server, nobody greeted us outside for 15 minutes.

Feb 24, 2018
First time and last time visitor of Gordon Biersch. For such high prices we expected good food and good service, neither were delivered. Our waitress was inattentive and forgot about us, we couldn't even get a glass of water from her. :( We ended up having to track down another waiter to get a check, at least this gentlemen was nicer. However, food was not great. Greasy, overpriced, and the decieving menu wording makes their items sound better than they actually taste, trust me. I will not be going back. Save your money and try one of the other many restaurants in this area.

INDUSTRY BLOGS

Whiskeys of the World: Types and Distinctions

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Whiskey, a beverage enjoyed globally, varies considerably in its characteristics, production methods, and styles. Different countries and regions have their unique whiskey styles that...

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The Chemistry of Whiskey Aging: Impact on Taste and Quality

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Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are...

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The Grain Game: How Grains Shape the Soul of Whiskey

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Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

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A Whiskey Journey: From Water Source to Distillery

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Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

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The Earliest Instances of Whiskey in World History

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The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

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The Science of H2O: Why Water Matters in Whisky Production

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Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore....

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Whisky Wonders: An Expedition Across Regions

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There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

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Carrie Nation: A Crucial Catalyst of the Temperance Movement

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Carrie Nation, born Carrie Amelia Moore on November 25, 1846, in Garrard County, Kentucky, was a formidable figure in the American Temperance Movement, known for her audacious...

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Opening Hours

Mon:11 am - 11 pm
Tue:11 am - 11 pm
Wed:11 am - 11 pm Today
Fri:11 am - 12 am
Sat:11 am - 1 am

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