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Harvey's at Union Station

Harvey's at Union Station

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3.6 Google Review
30 W Pershing Rd, Kansas City, Missouri, 64108, United States
(816) 460-2274 www.harveyskc.com
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Google Reviews

Refresh Reviews 3.6


May 1, 2018
The menu here is mostly basic American diner fare with a few modern twists thrown in. Although there are a couple of intriguing options, the flavours of our meals fell flat. That made the somewhat elevated prices smart a bit more. Also, while or server was very nice there must have been a mix up somewhere along the line as our food came out after that of a couple tables who'd arrived after us. The atmosphere itself is really what we found special about Harvey's. The setting, open to the bustle of the station hall, is almost magical. We'll try it again someday and hope things come together. I would recommend it to others, while noting it has some shortcomings.

Apr 27, 2018
Check out the Harvey’s express if you’re on the go and need a quick bite. The view of union station inside is beautiful. Lots of excellent seating choices.

Apr 11, 2018
My significant other and I had breakfast, butter not homemade. Check your microwave red potatoes ...mine were cold. Overall price was good for entree , bread and 1 side. OMELLET EXCELLENT AND MADE FRESH TO ORDER!

May 1, 2018
Excellent service even when close to capacity. Upper section has an excellent view of the inside of the building.

May 9, 2018
Great food. Reasonably priced. Excellent service

INDUSTRY BLOGS

The Science of H2O: Why Water Matters in Whisky Production

#whiskey #smithville

Water, water everywhere, but not a drop to drink? Not so in whisky production! Here's a playful dive into the scientific significance of water in crafting the spirit we all adore. Ready...

Smithville Whiskey

The Great Whisky Adventure: A Journey Back to the Earliest Drops in History

#whiskey #smithville

Join us, dear readers, as we embark on an exciting journey back in time, tracing the footsteps of our whisky-loving ancestors! From the mystic east to the rugged Celtic lands,...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey

The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

#whiskey #smithville

Historically, women have played an indispensable role in societal transformation. One such transformative movement was the Temperance Movement in North America leading up to Prohibition....

Smithville Whiskey

The Earliest Instances of Whiskey in World History

#whiskey #smithville

The history of whiskey, or whisky as it's spelled in some countries, is long and somewhat shrouded in time. While the exact origins of whiskey are unclear, we can trace its ancestry...

Smithville Whiskey

A Whiskey Journey: From Water Source to Distillery

#whiskey #smithville

Every whisky connoisseur will tell you that the secret to a great whisky lies in three key elements - grain, yeast, and water. But did you know that it's the water, often overlooked,...

Smithville Whiskey

The Grain Game: How Grains Shape the Soul of Whiskey

#whiskey #smithville

Whiskey, a beloved spirit savored around the world, is a product of nature's simplest ingredients. At its heart, whiskey is nothing more than water, yeast, and most importantly,...

Smithville Whiskey

A Spirited History: The Role of Whisky During American Prohibition

#whiskey #smithville

Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

Smithville Whiskey


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Opening Hours

Mon:7 am - 3 pm
Tue:7 am - 3 pm
Wed:7 am - 3 pm
Thu:7 am - 3 pm
Fri:7 am - 3 pm Today
Sat:8 am - 3 pm

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