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Cornells

Cornells

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4.3 Google Review
39 N Jay St, Schenectady, New York, 12305, United States
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Google Reviews

Refresh Reviews 4.3


Mar 4, 2018
We had an excellent time and meal at Cornells and will definitely go back. The food was really great and the waitress was very friendly and personable. This is by far one of the best restaurants in the area. The chefs certainly know how to prepare a meal to perfection.

May 6, 2018
Food was pretty good, which is it's only saving grace. Wait time for food was over 30 mins, as well as the waitress only bringing out half of our food, and then going to another table for a 15 minute conversation. Not impressed.

May 8, 2018
Italian food done family style, generous portions. The pasta here is sooooooooooooo good. It taste so fresh. I got eggplant parm and pasta and a plate of Utica Greens. Everything was very very good, and the service was exceptional. Waiter and staff were attentive and quick. Would totally go here with a large group of people or a date night for two. Bravo Cornells!!!!

May 10, 2018
Great food, friendly staff Our servers Vanessa and Jamie were the best ever HIGHLY RECOMMENDED

May 14, 2018
Excellent pre proctor's dining! I had scallops & rissoto, (very good) hubby had Cavetelli with chicken, broccoli and sweet peppers in a broth (very good) and shared the Utica greens which were okay (too much EVOO & prosciutto for our liking). Service was excellent and parking on site/plentiful. We'll definitely go back.

INDUSTRY BLOGS

The Chemistry of Whiskey Aging: Impact on Taste and Quality

#whiskey #smithville

Aging is a critical stage in whiskey production. The choice of cask, the length of maturation, and the aging environment all influence the spirit's final character. But what are the...

Smithville Whiskey

The Great Whisky Adventure: A Journey Back to the Earliest Drops in History

#whiskey #smithville

Join us, dear readers, as we embark on an exciting journey back in time, tracing the footsteps of our whisky-loving ancestors! From the mystic east to the rugged Celtic lands,...

Smithville Whiskey

The Evolution of Whisky: 18th Century Methods vs. Modern Mastery

#whiskey #smithville

Whisky lovers, we've got a treat for you today! We're going on a time-traveling adventure to compare whisky production methods between the 18th century and today. Understanding...

Smithville Whiskey

Whisky Wonders: An Expedition Across Regions

#whiskey #smithville

There's a world of difference between sipping a peaty Scotch, an earthy Irish whiskey, or a sweet and smoky American bourbon. These variations are not merely due to the distilleries'...

Smithville Whiskey

The Pivotal Role of Women in the Temperance Movement Leading Up to Prohibition in North America

#whiskey #smithville

Historically, women have played an indispensable role in societal transformation. One such transformative movement was the Temperance Movement in North America leading up to Prohibition....

Smithville Whiskey

Female Bootleggers of Prohibition: Stories of Defiance

#whiskey #smithville

Prohibition, the legal enforcement banning alcohol sale and consumption in the United States from 1920 to 1933, was a unique period that saw a rise in illegal activities designed...

Smithville Whiskey

A Spirited History: The Role of Whisky During American Prohibition

#whiskey #smithville

Whisky lovers, get ready for a journey into the past, as today, we're delving into the intriguing role whisky played during one of the most dramatic periods in American history...

Smithville Whiskey

Whiskey Production: 18th Century Methods vs Modern Techniques

#whiskey #smithville

In the 18th century, the choice of grain for whiskey production was largely determined by regional availability. In Scotland and Ireland, barley was the predominant grain, while...

Smithville Whiskey


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Opening Hours

Tue:5 pm - 9 pm
Wed:5 pm - 9 pm
Thu:5 pm - 9 pm
Fri:5 pm - 9 pm
Sat:5 pm - 9 pm Open Today

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