Wedding Hall

Fabulous

Nice facility

Great cocktails, DELICIOUS entrees (do ask what their specials are if the server doesn't mention them - I had an AMAZING prime rib for a great price), beautiful + spacious outdoor patio with a view of the river, friendly staff...a must-dine location on the island (we went two nights in a row! :-)

Went there for a wedding reception food was awesome very nice place

They filed our marriage certificate without blinking an eye.

We love this facility for parties and picnics. The children can run and play all they want.

Great Staff and Food. Perfect Company to Cater your Event or Wedding!

We had our wedding ceremony and reception here. It was fantastic. Not only did the staff make planning easier (sending email reminders, being really responsive through email and phone calls), but the wedding day itself went smoothly and everyone had a really good time. A couple that attended our wedding and reception are actually planning to have their reception here because of their great experience!

I filmed a wedding here and the staff is top notch and it's only 10 minutes from thruway so easy to get to. The have rooms for both Bride and groom can get ready. The food was amazing from the pulledpork to homemade mac and cheese I would highly recommend plus the view is beautiful.

Good place!

I've been to quite a few weddings over the years and receptions often drag partly because cocktail hour is sparse on food, dinner takes too long to appear and the venue somehow doesn’t quite lend itself well as the right atmosphere to celebrate. Not the case with the Vineyard. The rich Long Island landscape, the open air deck with plenty of seating options and the dining room all came together beautifully for a memorable reception at The Vineyard. Part of what memorable is that Eastern Long Island in June can be spectacular. On this evening the sweet smell of honeysuckle traveled through the air and at twilight the sky burst into color with a tangerine- rose-gold colored sunset. The cocktail hour was a feast … for the eyes and stomach. An abundant variety of foods to choose from and the food presentation was excellent as well. Dinner was both fresh, delicious and served in a timely manner. Two of the men at my table felt their gorgonzola steaks were overcooked and the steaks were immediately replaced. In my experience, wedding cakes can often be left untouched as they are dry, bland or simply not good. Again, the cake presented to us during this occasion was really, really good. I found staff polite and most important; they seemed like they were happy to be working and not jaded at serving people who can sometimes forget manners after a few drinks. The building has been in Jamesport for well over thirty years as I remember it as Brasby's from my childhood in Jamesport. It’s been renovated with many modern touches and the gardens complete with waterfall deserve a tour. The double staircase where the bridal party is presented from was well thought out detail in the dining room. If you're looking to invest in an experience for your guests, take a look at venue on the spectacular East End.

It is unheard of to pair all-you-can-eat-buffet with amazing perfectly prepared food. But that is just what one gets when reserving a table at The Heritage Club Lobster night. All you can eat lobster is just the beginning though. The "buffet-table" is filled with fresh, sumptuous seafood. The muscles and little neck claims were fresh and masterfully prepared. The muscles marinara was lightly sauced in a rich marinara with subtle but detectable fresh garlic cloves and fresh basil. The clams were cooked in clam juice, with a white wine, butter and garlic reduction. At most buffets you would find these items floating in sauce or butter, but not here. The lobsters were steamed to perfection and halved for easier eating. In addition to the lobster, clams and muscles, add jumbo shrimp cocktail, bear battered fresh halibut which was stupendous and battered and fried calimari that was tender, a little bit salty, but excellent none the less. For those diners who do not eat seafood or fish there was salad, flank steak which was well seasoned, although I prefer my steak medium rare rather than medium and well done. They also served fries and had a carving board featuring pork and turkey although I did not try either, both looked juicy and flavorful. They also offered a mini Viennese table with a variety of mousse, fresh baked soft cookies, brownies, fresh fruit and an apple cobbler. My group all liked the desserts but the apple cobbler could use a touch more cinnamon and a little less butter in the filler. For $58 dollars a person ($38 for those not eating seafood) it is a bargain given the quality and quatity of the food. The waitstaff was very friendly and attentive. Rafael, one of the managers made sure that discarded plates were cleared quickly, drink glasses were refilled almost without having to ask, remiscent of a time when dining out was an event. Every detail was well thought out and the staff was superbly trained as the buffet table was constantly refilled and beautifully presented. Heritage Club just opened, but I hope and suspect it will be around for a long time.

Uncommonly kind owners. Has yurts and tent sites. Also has a place for a big campfire. On a stream. Full, clean bathroom with plugs (but plugs only work 15 min after you turn the lights off) and separate shower rooms. Also has a laundry room. The owner, Hilary, brought me cupcakes she baked that day. $20/night for a tent.

awesome place

The Valcour Inn and Boathouse is a beatiful wedding and event venue on the shores of Lake Champlain. It is the perfect setting for the couple looking to have a serene wedding in the perfect setting. Saying your vows with a sweet breeze off the waters to Cocktail hour on the lawn then dancing the night away in the historic boathouse. Valcour is one of my favorite wedding Venues to photograph couples on their wedding day! - Julia Rebecca Photography