Restaurant

I like this Qdoba. It's the only one that ever gave me a coupon for a free burrito if I came back - which I did! I especially like their breakfast burritos. Chorizo, eggs, potatoes, diablo queso, and shredded cheese do a delicious burrito make.

Went in and only 1 girl was working, I got everything fresh tasting was very good, was impressed how it went from me and my girlfriend in-line than 6 people walked in and she was able 2 help everyone and keep them happy, also all the tables were very clean

Great healthy food...amazing owner..real family vibe..fresh authentic eats

My wife and me had been wanting to go to Frasca for quite sometime, where we finally decided to make reservations for our anniversary. When we arrived we were seated quickly and immediately met by one of the wait staff. We decided to go with the seven course chefs menu, with the wine pairings which turned out to be an excellent choice. Every dish was well cooked, seasoned and presentation was great. In fact their concern for the quality of the food was so high, when we didn't completely finish one of the plates they made as fuss, actually comping us for the plate. We actually thought the dish was cooked well, just a large proportion, but they were insistent that every part of the meal be perfect for us. The wine pairings were perfect and it was obvious their staff spent a great amount of time to find the best wine to compliment each dish. The staff was superb and highly attentive, and very knowledgable of the menu and wines. The attention to detail was amazing, even the coffee had an added touch. Their concern for a perfect experience was seen through everything. Overall this was one of the best dining experiences ever for both me and my wife.

Delicious pizza and salads. Loved it. Friendly service, very pleasant experience. Sat outside and enjoyed watching the town go by

Old School is the New School. Farm fresh, elegantly prepared dishes complimented by a superb staff. Radek's daughter, Alexandrea is joining her father's passion and now runs the original, Boulder, location. It's a family affair!

My favorite neighborhood restaurant. My family is making it a habit of going. Food is deliscious, high quality and the atmosphere is always lovely. Servers are fantastic, and cocktails are tasty. My daughter loves the mussels and frites, but also tries something new every time. We are lucky to live near them. And they always try hard to fit us in.

I genuinely enjoyed my time here. It's a popular place to eat not to eat breakfast. They've taken traditional breakfast platters and turned them on its head. The pineapple upside down pancakes were fantastic. The silverware was a little funky for me. It's expensive flatware. And I really don't appreciate Boulder passing that stupid soda tax. It's making ordering drinks a burden and makes me really not want to eat or drink there.

Over the top excellent. I had avocado tartar with the mushroom moule on avocado scooped on endive, was lightly seasoned and so fresh it was stunning, also the cauliflower curry soup was delightful also scooped that with the endive scoops and a crunchy fresh, soupy rich with hints of ginger and I can’t finish the sentence. The soup was excellent also with the endive leaves. The massaged kale salad was not but mostly good anyways. Finished up with a coffee ice cream with chocolate pieces. Very nice dinner, excellent food, thank you.

Great empanadas place! Been here a few times and will definitely be back. They have empanadas of practically every kind. My favorite is the ham and cheese one. You can eat there, indoors or out on the patio, or you can get them cooked most of the way through and finish cooking them at home so they're fresh when you're home. Also, their alfajores are delicious! Melt in your mouth good.

Nice restaurant space with AWESOME food. In love with the Lamb Ravioli. Very nice and friendly bartender.

We walked in at 9:45pm (they closed at midnight) the hostess, while leaning on the podium, barely looked up at us and NEVER greeted us. My sweet boyfriend said: "She's a mom! We're here for an early mother's day." Again...no look, no response. Not that anyone is required to care but we haven't been spoken to at this point. She whispered to a man standing there and STILL NEVER spoke to us. Later I saw her talking just fine to a co worker. If you don't want your job, quit. Not adhering to BASIC customer service standards is a clear indication you don't want your job. Our server was AWESOME! Sadly, not awesome enogh to undo the awful first impression 😖

Speaking specifically to the cocktails and bartenders: go in here and ask for a bartender's choice. Give them as much or as little prompting as you'd like, sit back, and enjoy the results.

Delicious and great service. Beautiful decor. Loved it.

Have been here a couple of times for dinner, and more recently for weekend brunch. This place is just terrific on so many levels. Cozy atmosphere; fresh, seasonal, locally-sourced food; delicious and creative drinks; great wine selection. The indoor space is lovely on it's own, but the outdoor lawn & patio space - complete with a canvas-draped tent, pavers made from cross sections of a tree, and old airstream trailer turned-into-bar - completes the feeling of being separate from the rest of the world for just a few delicious hours while you're there!

This place has fantastic food and fast service. Everyone was kind, charismatic and fast. I got the redfish tacos and I already know I'll be craving them again. It is a bit steep on the price, but other than that I am very pleased!

Every college town seems to have a classic place like this. The history on the walls is a nice touch of all the people who have been in here over the years. I had the Texas Straw Burger and my friend had the Tuscan Pizza. The portions are very large and the food was delicious! I really enjoyed the fries and sink sauce they had on the table. The drink list is pretty substantial. If you’re tall, be careful walking through with how low the ceilings are.

The polite and attentive staff certainly do know how to make authentic Tex-Mex from scratch. The kitchen is huge, the black beans and rice ,so earthy and tasty. Ala-cart plates are a good way to make your dollar stretch. And the margaritas will remind you why they are consistently voted Boulders Best. Yummy

The atmosphere and coffee are good here, but the menu is lackluster. I felt that they offer far too many meat heavy dishes, and despite having some vegetarian options they have nothing that is vegan. It was difficult to modify a dish as well since the only plant-based protein I found was black beans. Edit: I'm glad to see the response from the owner! Having clearly marked vegan options would be wonderful as I had no idea about them and I don't always like asking about it. I will have to return in the future and try it out!